December Dining & Seasonal Escapes
Cosy corners, crackling fireplaces and plenty of Christmas-spirit to go round. Head to a PIG for some feasting with our seasonal 25 mile menu, brimming with local festive flavour. Or end the year on a high by popping to a PIG for a Christmas escape or New Year getaway.
Pick a PIG to celebrate at this Christmas
THE PIG in the New Forest
Hunker down at THE PIG in Brockenhurst and tuck into our festive 25 mile menu with Tanners Farm Turkey, Hampshire Goose Breast, Garden Oyster Mushroom Bolognese, or go the whole hog and whisk yourself away for an overnight stay in the heart of the New Forest.
THE PIG-near Bath
Join us in the Mendip Hills for some festive dining this winter. Dig into our seasonal 25 mile menu with Castlemead Farm Turkey Breast & Leg, Winter Hubbard Squash Risotto, and THE PIG’s Porchetta, or hunker down for a Christmas getaway to remember with an overnight stay.
THE PIG-on the beach
Gather your family, friends or work pals for some 25 mile festive feasting over on the Dorset coast with Chilcott Free Range Turkey, Crown Prince Squash & Ricotta Ravioli, and Jurassic Coast Brill. Why not go the full hog and make it one to remember by booking an overnight stay to end the year on a high.
THE PIG-at Combe
Head over to our Devon patch to celebrate the festive season the PIG way! Tuck into our seasonal 25 mile menu packed full of festive twists, from Free Range Turkey Breast & Stuffed Leg, Dartmoor Sirloin of Beef to Zero Mile Mushroom Risotto. For the perfect winter escape, snuggle up for an overnight stay and wake up to the rolling Devonshire countryside.
THE PIG-at Bridge Place
Join us over in Kent with your nearest and dearest to tuck into our seasonal 25 mile menu with Roast Longland Farm Turkey, Herb Stuffed Porchetta, and King Oyster Mushroom Pithivier. Make the most of a relaxing December getaway and cosy up in one of our unique and characterful rooms.
THE PIG-at Harlyn Bay
Experience Christmas on the coast of Cornwall with a getaway to remember. Tuck into our seasonal 25 mile menu packed full of local produce, with Trevilly Farm Free Range Turkey, Zero Mile Mushroom & Celeriac Wellington, and Philip Warren’s Salt Aged Sirloin. Why not book an overnight stay for a December staycation and snuggle down on the Cornish coast.
THE PIG-in the South Downs
Celebrate the festive season with your nearest and dearest with a December getaway to the South Downs National Park. Dig into all the traditional trimmings with Overnight Roast Bridgers Farm Turkey, Asterix Celeriac Wellington, and Scott’s Free Range Garlic & Herb Stuffed Porchetta, then hunker down for a dreamy overnight stay.
